Safrida, Yuli heirina Hamid, Jonny, Tri Pudy Asmarawati, Suryani, Putriatri Krimasusini Senudin, Suryani, and Shinta Widiastuty Anggerainy. “Utilization of Cardamom Drinks As an Effort to Improve Health”. International Journal of Community Care of Humanity (IJCCH) 2, no. 3 (March 31, 2024): 316–320. Accessed April 17, 2026. http://journal.lsmsharing.com/index.php/ijcch/article/view/165.